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Acorn Fed Iberico Salchichon
Acorn Fed Iberico Salchichon
- Regular price
- €6,30 EUR
- Regular price
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- Sale price
- €6,30 EUR
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Free range happy piggies are the the main focus of these fabulous producers Guillen in Guijelo, Salamanca.
Free to roam on the 'dehesesa' (pastures) nibbling on acorns which give this cured salchichon (salami) an incredible flavour & marbled texture. These guys balance perfectly blended nutmeg, pepper and walnuts through the iberico pork before air drying in natural rooms.
Ingredients:Meat from Iberian pigs, salt dextrin, spices, (pepper, walnuts) salt, dextrin, salt & pepper, nutmeg, dextrose, stabilisers ( E-450,E452)antioxidant ( E-331)and preservatives ( E-250, E-252)Allergens in bold
weight 100g
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