Gran Seleccion Cantabrian Anchovy Manzanilla Olives

You asked and we delivered. At last the very best gran seleccion manzanilla olives stuffed with the very best pieces of super delicious cantabrian anchovy. Believe us- not all anchovy olives are created equal- we did the leg work on this one well and truly!!

These guys used the tasty & super posh cantabrian anchovy to fill their premium green manzanilla olives (rather than the gray mush substance you normally get!)

The Gutierrez family are a pretty cool bunch, in that they operate on 100% renewable energy and handpick their olives to avoid machine damage to the fruit. Since 1961 their factory  near Seville is where olive production is part of the weave of life but more importantly employment in the sparse Andalucia region  ( also neighbours to our wonderful Ines Rosales tortas!)

Weigth 150g

Store in cool dry place, Once opened store in fridge closed  with maximum liquid and consume within 5 days

Ingredients: water, Manzanilla Fina PItted Green Olive, 6% stuffing (anchovy, aroma, stabiliser: sodium alginate), salt, flavour enhancer ( monosodium glutamate), acidulants ( citric acid and lactic acid), spices, antioxidant ( ascorbic acid).