Gran Seleccion Vermouth Explosion Manzanilla Olives

Well they've gone and done it now haven't they - combining two of our favourite things Vermut and olives!!

Using yum Vermouth from DO Jerez (Vermut) and Gran Seleccion Manzanilla olives, this rogue aperativo is only fabulous.

The Gutierrez family are a pretty cool bunch, in that they operate on 100% renewable energy and handpick their olives to avoid machine damage to the fruit. Since 1961 their factory  near Seville is where olive production is part of the weave of life but more importantly employment in the sparse Andalucia region  ( also neighbours to our wonderful Ines Rosales tortas!)

Weigth 150g

Store in cool dry place, Once opened store in fridge closed  with maximum liquid and consume within 5 days

Ingredients: water, Manzanilla Fina Green Olive, 6% stuffing (vermouth, aroma, stabiliser: sodium alginate), salt, flavour enhancer ( monosodium glutamate), acidulants ( citric acid and lactic acid), spices, antioxidant ( ascorbic acid).   CONTAINS 1 % ALCOHOL